Welcome to The Friar's Table, Western New York's finest steak house! Specializing in Prime Aged Beef, Cold Water Australian Lobster Tails, exceptional wines from around the world and service beyond compare.

When asked the question, "What type of dining experience do you hope to offer your patrons?" Catherine Powers, The Friar's Table owner of 17 years, answered with just one word, "Unforgettable!" And she's right, from the moment you walk through the doors of this beautiful Cheektowaga restaurant until the time you leave, the combination of outstanding service and excellent food will leave you with pleasent, long-lasting memories. We invite you to experience for yourself what makes this restaurant Western New York's best!

New Bar Menu Available!

Happy Hour Monday thru Friday

4PM - 7PM

Wine Tasting 1st Tuesday of the Month 5pm - 7pm